← All foods in the database
🌭 Pork sausage links, cooked
Category: Meat, fish and eggs
Sausages include rusk or breadcrumb, which is why they carry a few grams of carbs. Log the piece you eat rather than the whole pack, and note any oil added in the pan separately.
per 100 g
Calories
300 kcal
Protein
17 g
Fat
24 g
Carbs
3.5 g
Fibre
0.2 g
Typical portion
2 sausages (~90 g)
· 90 g
Also known as
breakfast sausage, banger, sausage links