All foods in the database

🥪 Deli turkey breast, sliced

Category: Meat, fish and eggs

Sliced deli turkey is cured and often holds added water and a little sugar, so it logs differently from home-roasted. Trim and drain before weighing so the log matches what actually ends up on the plate.

per 100 g

Calories

104 kcal

Protein

17 g

Fat

4 g

Carbs

1.5 g

Fibre

0 g

Typical portion

3 slices (~60 g)

· 60 g

Also known as

turkey slices, sandwich turkey, wafer thin turkey